Keyword:Doves

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Image for Andy Pandy's Washing Day

Andy Pandy's Washing Day

By: Bird, Maira

Price: $7.50

Publisher: London, Hodder and Stoughton: 1983

Seller Id: 44842

ISBN: 0340030631

Condition: Good


14th printing paperback edges lightly rubbed and bumped. White background frt and blue rear covers show creases and rubbed tips. light finger soil on a few margins. Book number 18 in the series. 14th printing. 32 pp. Andy Pandy and Teddy have a washing day in the garden and make soap bubbles with clay pipes for fun. View more info

Image for Andy Pandy's Dovecot

Andy Pandy's Dovecot

By: Bird, Maira

Price: $7.50

Publisher: London, Hoddder and Stoughton Ltd.: 1990

Edition: Reprint

Seller Id: 16120

ISBN: 0340030259

Condition: Good +


Creased paperback cover and title page, very light handling soil on pages, else tight and bright, light rubs to tips. 32 pp. A dovecot is a bird house for doves, Andy Pandy owns 6 doves, all of which have names. One day a pigeon flew over to the dovecot and the doves pushed him off. He was weak and Andy Pandy caught him before he fell to the ground. Andy brought him into his house and nursed him over night. Andy was cross with his doves who were now sorry they were mean to the pigeon, who by now, Andy learned, was a carrier pigeon for he had a tube with a note on his leg. Andy did not feed his... View more info

Image for Jesse James Cookbook

Jesse James Cookbook

By: Howell, Lee

Price: $7.00

Publisher: MO, Commemorative cook Books: 1975

Edition: First Edition

Seller Id: 22088

Condition: Near Fine


Fine copy inside and out. Light brown covers with various western scenes and brown lettering on front. 62. pages. Book has short 6 page history of Jesse James and then over 100 old time Missouri recipes: Blood Brothers Vension Stew, Smothered Doves, Fried Rabbit and Fried Opossum plus dishes that actually sound appetizing: Chocktaw Cranberry Bread, Rancher's Roast Duck, Pecos Bill Pecan Pie and so much more. View more info

Image for Wild Game Care Cooking

Wild Game Care Cooking

By: Klussmann, Wallace; Ramsey, Charles; Reasonover, Frances

Price: $12.00

Publisher: TX, Texas A&M University Press: 1973

Edition: First Edition

Seller Id: 15752

Condition: Near Fine


First edition, lovely and scarce 15 pg stapled paperback with illustrated cover, includes dressing and skinning, recipes and more. Handling Big Game, Small Game, and Game Birds in the field, camp and at home. Complete instructions to skin, de-feather, butcher, and freeze. Recipes for cooking: Venison, Antelope and Elk; Squirrel, Rabbit, Opossum, and Raccoon; Ducks and Geese; Pheasants, Quail, Doves, Turkeys, Rail and Woodcock. Back of booklet have 12 Game Dinner Menus. View more info