Cooking Without a Grain of Salt

By: Bagg, Elma W.; Foreword by A. Gregory Jameson, M.D.

Price: $7.00

Quantity: 1 available

Book Condition: Fine


Book appears unread. 224 pp text is crisp and unmarked. Priced $5.50 on unclipped dj that shows a soiled and sunned spine with title no longer legible there, not marked a book club edition. Over 250 Low-Sodium, Calorie-Controlled Recipes.

Title: Cooking Without a Grain of Salt

Author Name: Bagg, Elma W.; Foreword by A. Gregory Jameson, M.D.

Illustrator: No Illustrations

Categories: COOKBOOKS,

Edition: Possible First

Publisher: NY, Doubleday & Co.: 1964

Binding: Hardcover

Book Condition: Fine

Jacket Condition: Very Good

Type: Hardcover

Size: 8vo - over 7

Seller Id: 46151

Keywords: Low Sodium Diets, Cookbooks, Recipes, Diet Cookbook, Reducing, Calorie Counting.,