The United States Cook Book A Complete Manual for Housekeepers and Cooks

By: Vollmer, WM.; Translated By J. C. Oehlschlager

Price: $25.00

Quantity: 1 available

Book Condition: Good +


2nd edition, 1st printing. Copyright page states: Entered according to Act of Congress in the year 1856 by John Weir, Entered according to Act of Congress in the year 1865 by Schaefer & Koradi. Corners rubbed to black boards. Brown fabric tape along back strip. Gift dedication on fep, watermark on rear paste down. 165 pp. Exceedingly rare work. A manual for ladies, housekeepers & cooks w/directions for preparing in the best & most economical manner, meats, vegetables, beverages, pastry, jellies, ices, etc; to lard and carve; to ornament and send to the table the different dishes and beverages, as also, to preserve different fruits, etc; with particular reference to the climate and productions of the United States.

Title: The United States Cook Book A Complete Manual for Housekeepers and Cooks

Author Name: Vollmer, WM.; Translated By J. C. Oehlschlager

Categories: COOKBOOKS,

Edition: 2nd Edition

Publisher: PA, Schaefer & Koradi: 1867

Binding: Hardcover

Book Condition: Good +

Jacket Condition: No Jacket

Type: Hardcover

Size: 12mo - over 6

Seller Id: 27804

Keywords: Rare US Cookbooks,