Icelandic Seafood Chef's Choice

By: Hauksson, Sigmar B.; Translated By Paul Richardson

Price: $15.00

Quantity: 1 available

Book Condition: Near Fine


1st edition paperback. A splendid, crisp copy, negligible surface wear from storage, 85 pp text crisp and unmarked.

Title: Icelandic Seafood Chef's Choice

Author Name: Hauksson, Sigmar B.; Translated By Paul Richardson

Illustrator: Photographs

Categories: COOKBOOKS,

Edition: 1st Edition

Publisher: Matur & Menning: 1985

Binding: Soft cover

Book Condition: Near Fine

Jacket Condition: No Jacket

Type: Soft cover

Size: 8vo - over 7

Seller Id: 19268

Keywords: Seafood Cookbook, Iceland Regional Cooking,